A bright geranium pink wine with raspberry highlights, it is noted for its elegant bouquet of fresh fruit. Its acidity blends wonderfully with its tanginess and rich fruity flavour.
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Wine maker notes
Cassiopea is a rose with character, expressing both complexity and simple enjoyment. Its distinctive aroma blends well with its crisp flavour and easy-drinking style.
This rose makes a perfect aperitif wine and also pairs with various appetizers, such as ’bruschetta’, lean cold cuts, mixed fried fish, tempura vegetables, and even pizza. Perfect with savoury soups, it enhances grilled white meat and coastal Mediterranean cuisine. Also recommended with premium creamy cheeses, such as Italian ’robiola’, ricotta and mozzarella.