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Maso Poli Pinot Grigio 750ML 2014
Sku: IT-0027238
Product Rating
Product Information
Country: Italy
Region: Trentino-Alto Adige
Sub-Region: Trentino
Grape Varietal: Pinot Gris
Type: Still wine
Inventory Location
Santa Clara/San Jose
Reg. $16.98

It presents a paille colour with copper reflexes. It is delicate and pleasing to the nose with an unmistakable hint of pear. It has a dry, harmonious and fine flavour with good balance and lasting.

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Wine maker notes
The ”Pinot” vines are originally from the Borgogna and they arrived in Trentino from Germany around the beginning of the last century. Here they found their ideal habitat in the cold-temperate climate. The Pino Grigio from the Maso Poli Winery is produced from grapes cultivated on the hillside around Pressano at an altitude of 300 to 400 metres above sea level. The soil is well balanced and clayey, of morainic-alluvial origins. The single pergola and the lire are the training methods used. The latter was used in ancient times in Trentino when it was known as FORBESI.

Technical notes
Alcoholic content: 13.00% - Total Acidity: 5.50 %

Food pairing
An excellent aperitif, it goes well with some typical Mediterranean dishes, grilled trout and boiled meat.

A ”maso” is a typical rural farm, with a farmhouse made of stone and with its adjointing lands. It is where the Trentino civilization and culture have their deepest roots and are synonymous for precious lands taken from the mountaind, a region of fields, valleys, vineyards and mountains. Life here goes at its own rhythm. Everything is in symbiosis: Nature, farming, grape-growing, work, family. Maso, owned by the Togn family, embodies all of this: here we have an old 18th century ”maso” that has been recently renovated in full respect of local landscape but with a new architectural interpretation of its structure. The ”maso” is surrounded by fifteen hectares of land, ten of which are planted with vineyards, ideally positioned for altitude, soils, exposure to the sun and protection against cold winds.. The Togn family began renewing the vineyards in the nineteen seventies, leveling and draining soils, and creating new rows of vines. This extraordinary site is perfectly expressed in the bouquet and flavors of these wines. The new cellar, built in 2004, has a large pergola with a panorama of the Rotaliana Plains and cna host several hundred people during tourisy holiday and cultural events.

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