Amber in colour with a nutty aroma on the nose. Light, soft and round on the palate, with a long aftertaste.
Wine Advocate 93 points - The non-vintage Dry Amontillado Los Arcos Solera Reserva reveals a medium amber hue along with a nutty, honeyed, dry personality with great acid.
Wine Spectator 90 points - A more flattering style, with an off-dry edge to the walnut paste, hazelnut, date and clove-studded orange notes, which show nice focus and zip on the finish. Drink now. 2,000 cases imported. –JM
Rated #82 in Wine Spectator’s 2012 Top 100
This wine, partially aged under a veil of yeast like the Finos (the biological process) completes its ageing without the yeast (oxidative process).
|Goes well with cured cheese, consomme, mushrooms, artichokes and green asparagus.