Bernard Morey Beaune Greves 2001

Even deeper color than the Clos Rousseau. Ripe nose, some toasty oak, too. Very ripe fruit that has some round, silky fruit. Some milk chocolate on the finish. more

Bernard Morey Chassagne Montrachet Les Macherelles 2006

Smoky minerals on the nose with lemon/lime fruit on the palate. oily, thick, sweet as candy or limeade with crystallized sugar on the edges. Pears, apple sauce and butter on the finish. more

Bernard Morey Puligny Montrachet la Truffière 2006

A very ripe nose, again candy and perfume along with some smoke. The palate is sweet pink grapefruit – long, fat, massive fruit with bracing acidity that makes my eyes tear. Fruit the texture of pulp with searing acid. more